MOTHER'S DAY BRUNCH
Join us for a special Mother's Day Brunch on Sunday May 10th. We will have two seatings: 11:30am and 1:30pm. Reservations Required! PLEASE SPECIFY IF YOU PREFER THE 11:30AM OR 1:30PM SEATING!
Click Here to Reserve Now!
Choose one entrée, one app, two sides and one dessert
Carving
*Maple and honey glazed spiral ham
*Roasted tenderloin of beef with horseradish cream
*Rolls and butter
Appetizers
*Spinach and romaine salad with pears, Gorgonzola, walnuts and maple balsamic vinaigrette
*Rainbow carrot salad with, pineapple, coconut, craisins and honey
*Turkey, apple and Brie croissants with fig jam
*Scones with jam and clotted cream
*Jumbo Shrimp cocktail
Chef’s Specialties
*Honey, soy and mustard glazed salmon
*Shrimp and lobster pasta with asparagus, spring peas and basil cream
*Basque chicken: airline chicken breast, onions, red bell peppers, tomatoes, artichokes, white wine and herbs
*Ham, egg and cheese strata
*Red potato, tomato and leek gratin with Gruyere and rosemary
*Spring vegetable medley
Action
*Fresh cage free egg omelets, made to order, with an array of fillings to choose from
*Eggs Benedict made to order
Chef’s Selection Dessert
$45