We are excited to offer a Cooking Demonstration with Chef Michelle
$25/ person | Includes Wine & Refreshments | Sample of the Recipe Learned In The Demo
We are excited to offer a Cooking Demonstration with Chef Michelle
$25/ person | Includes Wine & Refreshments | Sample of the Recipe Learned In The Demo

HOMEMADE SOUP OF THE DAY
Cup – 5 | Bowl – 7
STARTERS & SMALL PLATES
Miso-Honey and Soy Glazed Pig Wings 15 GF
Glazed Crispy Mini Pork Shanks, Sesame-Ginger Slaw
Marinated Skirt Steak Skewers 16 GF
Grilled, Chimichurri, Zucchini Corn Cakes
Pan Seared Crab Cakes 16
Three Cakes, Basil Cream
Buffalo Chicken Dip 14
Celery, Carrots and Corn Chips
Parmesan & Truffle Steak Bites 16 GF
Truffle Oil, Boursin Cheese, Garlic Aioli
Short Rib Wellington 16
Mushroom Duxelle, Red Wine Demi
SALADS
Classic Caesar Salad 12
Chopped Romaine, House made Croutons, Parmesan
Spring Beet Salad 14 GF
Baby Artisan Greens, Pickled Beets, Red Grapes, Berries, Candied Pecans, Craisins, Goat Cheese, House Dressing
Thai Peanut Chicken Salad 15 GF
Spinach, Cabbage, Cashews, Bell Peppers, Carrots, Cucumber, Honey-Lime and Ginger Dressing
Spring Green Salad 14 GF
Bibb and Watercress, Peas, Avocado, Cucumber, Green Apple, Asparagus, Goat Cheese, House Vinaigrette
Bleu Cheese Wedge 12
Little Gem Lettuce, Tomatoes, Cucumber, Bacon, Pickled Red Onions, Chunky Blue Cheese Dressing
Alaqua Mediterranean Salad 15 GF
Mixed Greens, Tomatoes, Artichokes, Cucumbers, Roasted Red Peppers, Olives, Feta, Pesto Vinaigrette
Salad additions: Chicken 5, Shrimp 6, Salmon 6, or Steak 8
Served your choice of either Blackened, Baked or Grilled
ALAQUA SPECIALITIES
Beef Stroganoff 28 GF
Tender short Rib Braised in a Savory Beef sauce with Mushrooms and Onions and finished with Sour Cream. Served over Noodles, Side Salad
Lemon Chicken 24
Parmesan Bread Crumb Crusted Chicken Breast with a Creamy Lemon Sauce, Two Sides
Braised Short Rib 38
Parsnip and Potato Puree, Rich Demi Glaze, One side
Guava Glazed Pork Tenderloin $28 GF
Pan Seared and Glazed, Orange-Chili Mojo, Black Beans, Yellow Rice
Thai Red or Green Curry 24/28
Chicken, Shrimp or Beef, Vegetables, Jasmine Rice, Side Salad
Half Herb Roasted Chicken 24
Wild Mushroom-Manchego Mac n Cheese, One Side
Baked Ravioli Bolognese 24
Cheese Ravioli, Italian Sausage and Beef Bolognese, Mozzarella
Seared Scallops 36 GF
Six U 10 Scallops, Creamy Corn and White Truffle Risotto, One side
Salmon Florentine 38
Pan Seared, Spinach and Boursin Cheese Sauce, Two Sides
Ask your Server for the Weekly Featured Chop House Specialties
Entrees Served With Your Choice of 2 Sides
Vegetable Medley / Sautéed Spinach / Broccolini / Green Beans
Corn on the Cob / Baked Potato / Baked Sweet Potato
Mashed Red Potatoes / Creamed Spinach
Brussels Sprouts with bacon +2 / Roasted Butternut Squash
*Please note that we serve Free Range, Hormone & Antibiotic Free Chicken, as well as High Quality Pork & Beef that is Hormone and Antibiotic Free.