Treat your Sweetheart to a special dinner at the Club for Valentine’s day, Saturday February 13th from 5:30pm—8:30pm. Reservations Required!
Click Here to Reserve Now!
*Sliced Hamachi in a Citrus, Coconut Milk and Chili Marinade, Pickled Ginger, Pickled Red Pearl Onion, Watermelon radish, Dragon Fruit, Kaffir Lime, Lemon Grass, Micro Cilantro
*Salad of Charred Radicchio, Belgian Endive, Pickled Carrots and Cauliflower, Curried Toasted Marcona Almonds, Roasted Beet Vinaigrette
Getting to Know You
Lemon Crema, Chive Oil, Crispy Puff
*Miso Honey Duck
Miso- Honey Glazed Duck Breast, Braised Bok Choy, Furikake (Japanese toasted sesame and nori seasoning)
Hot and Heavy
*Wagyu Tenderloin $65 Add 8 oz. Cold Water Lobster Tail for $20
Charred Scallion Sauce, Two Sides
*Sea Bass and Scallops $65
Brown Butter-Lemon and Caper Pan Jus, Two Sides
*Chicken with Morels $55
Seared Airline Chicken Breast, Roasted Morel Mushroom Sauce, Seared Foie Gras Medallion, Two Sides
Something on the Side
Lucky You, You Get Two!
*Sweet Pommes Anna with Smoked Gruyere (thinly sliced sweet potatoes layered and baked with butter)
*Truffle Parmesan and Herb Fingerling Potatoes
*Asparagus, Roasted Tomatoes and Parmesan
*Char Grilled Medley
*Chocolate Seduction Cake
* Lemon Raspberry Cake