THANKSGIVING LUNCH
Reserve now for Thanksgiving Lunch, which is a server-attended buffet from 11am—2 pm! Reservations Required.
Call 407-732-7536 to Reserve Now!
Entrees
*Carved Herb Roasted Turkey with Gravy, Cranberry Sauce and Caramelized Onion, Sage and Apple Stuffing
*Carved Maple-Bourbon and Glazed Ham
*Pecan Crusted Baked Salmon with Frangelico-Leek Cream
Cold Selections
*Garden salad with Traditional Condiments
*Butter Lettuce Craisins, Walnuts, Grapes, Apples, Goat Cheese, Maple Balsamic Vinaigrette
*Ham and English Pea Tortellini Salad
*Rainbow Carrot and Cranberry Salad
*Cocktail Shrimp
* Fresh Fruit Ambrosia
Sides
*Silky Mashed Potatoes with Chives
*Roasted acorn squash with cranberries, brown sugar and walnuts
*Baked Green Beans with Bacon, Wild Mushrooms and Crispy Onions
*Sweet Potato Casserole
*Cheesy Brussels Sprouts Gratin
*Creamed Corn
*Assorted Rolls and Butter
Dessert
*Chef’s Selection of Assorted Traditional Thanksgiving Desserts
Kids
Macaroni, Broccoli and Cheese Casserole
Turkey Meatloaf Bites with Gravy
Honey Glazed carrots
Pumpkin Pie Dip with Fruit Dippers