Reserve now for Thanksgiving Lunch, November 24th, from 11am—1 pm! Reservations Required.
Call 407-732-7536 to Reserve Now!
*Carved Herb Roasted Whole Turkey with Gravy, Cranberry Sauce and Stuffing
*Carved Maple-Bourbon and Glazed Ham
*Pecan Crusted Baked Salmon with Lemon and Rosemary
*Chicken Napa Valley
*Salad of Baby Kale and Roasted Pears with Figs, Goat Cheese, Craisins, Candied Mixed Nuts and Raspberry Vinaigrette
*Ham and English Pea Tortellini Salad
*Cranberry Sweet Potato Salad
* Fresh Fruit Ambrosia
*Silky Mashed Potatoes
*Maple Glazed Roasted Root Vegetables
*Baked Green Beans with Bacon and Wild Mushrooms
*Sweet Potato Casserole
*Assorted Rolls and Butter
*Chef’s Selection of Assorted Traditional Thanksgiving Desserts