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Order by calling (407) 732-7536

Pick Up or Delivery within Alaqua

20% Gratuity will be added for staff


Chef's Features


Seared Duck Breast with a Bing Cherry Gastrique 35

Sweet Potato Gnocchi


Pan Fried Red Snapper and Patagonian Prawns 38

Topped with a Sauce of Chorizo, Smoked Paprika and Onions, Served with Tri Colored Quinoa and Kale 


Caprese 13

Pesto, Roasted Tomatoes, Mozzarella, Arugula, Balsamic Glaze


Cheese Steak 13

Shaved Ribeye, Caramelized Onions, Mushrooms, Provolone, Garlic Aioli 


Spinach, Brie and Apple

Walnuts, Fig Jam

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