Food & Beverage

Enjoy and unforgettable experience At Alaqua Country Club.

From intimate parties to black tie affairs, you and your guests will enjoy the finest in service, amenities and complimentary additions.
Our beautiful Ballroom boasts a beautiful view on to our prestigious Golf Course. Open the Ballroom doors and allow your guests to stroll on to a spacious veranda with comfortable seating in a completely private setting.

When you host your event at Alaqua Country Club . . . . . You are the only one!

All Formal Event packages include:

  • Complimentary Parking
  • White Or Ivory Linens and choice of color napkin included
  • Choice of Napkin Color
  • Event Set-Up & Breakdown
  • Complimentary Cake Service
  • Access to all on property locations for photography
  • Complimentary Grooms Golf Outing
    Round of Golf for Groom and three (3) Guests Including Cart:
    Any additional Guests are $30 each
  • Discounted Hotel Room Blocks
  • Discounted Hotel Rates at several local hotels and Complimentary Shuttle Service available.

Please call Director of Sales, Amy Curry, Banquet Sales Manager at 407-732-7535 for details


General Information


Food & Beverage Minimums

Food and beverage minimums do not include taxes and gratuities.

*All food items must be prepared and served by Alaqua Country Club. Due to local beverage laws, all alcoholic beverages must be supplied and reserved by the club.

Minimums
Non Members – $10,000

Dining Room Capacity and Fees
Dining Room Up to 125 Guests – $650++
Patio Up to 75 Guests – $350++
Bridal Suite – $150 Daily

Event Timing
All events are scheduled in four hour blocks. On-site ceremonies receive an extra half hour of time with the ceremony fee. Any additional time must be contracted and paid for in advance.

Additional half hour – $200
Additional hour – $400

A “++” indicates 22% service charge and 7% tax, which is applied to all food and beverage items. Prices and menu items are subject to change.


Payments & Deposits

An initial of $500 non-refundable deposit in the form of cash, credit card or debit card is required to secure your date with a signed agreement. A second payment of 50% is needed six (6) months prior to the date A final payment is due one (1) week prior to your event. Payment will be accepted by credit card, cash or certified check. If the event is booked in a shorter time line then you will need to pay the first two or three deposits upon signing the contract. There are no refunds on events. If we do not receive balance paid in full one week prior to event we reserve the right to cancel event due to non-payment.


Ceremony Package

$500

Ceremony Locations
Front Portico – Seats up to 50
Veranda Patio – Seats up to 100

Includes:

  • 50 White chairs
  • Unity Table
  • Set up & Breakdown
  • Complimentary One Hour Rehearsal
  • Wedding Coordinator is not provided
  • Private On-Site Space for Bridal Party
  • Iced Water Station for Guests
  • Set-up 30 minutes prior to your ceremony start time
  • Access to all on property locations for photography

Menu

Hors d’oeuvres Selections

Selections

COLD ITEMS - priced per 100 pieces

  • *Large Chilled Gulf Shrimp $250
  • *Fresh Shucked Oysters on the half shell $250
  • Greenshell Mussels $175
  • *Gourmet Hand Made Sushi Served with Wasabi, Ginger & Soy
  • *California Rolls $250
  • *Salmon Sushi Rolls $250
  • *Ahi Tuna Sushi Rolls $300
  • *Seared Ahi Tuna Wontons $275 Wasabi Drizzle
  • Goat Cheese & Roasted Red Pepper Crostini $175
  • Curry Chicken Salad $150
  • Crispy Pastry Shell
  • Gourmet Tortilla Pinwheels $150
  • Deli Meats & Cheeses, Chicken & Tuna Salad
  • Cheese & Tomato Bruchetta $175 In Phylo Cups

HOT ITEMS - priced per 100 pieces

  • Crispy Vegetable Spring Rolls $150 Thai Peanut Sauce
  • *Miniature Beef Wellington $275 Red Wine Demi Glace
  • Blackened Prime Rib Bites $175 Creamy Horseradish Sauces
  • Spanikopita $200 Spinach & Feta in Phylo
  • Mini Beef Empanadas $225
  • Spicy Chicken Quesadilla Rolls $150
  • *Raspberry Brie Encroute $275
  • Coconut Shrimp $150
  • *Crab Stuffed Mushroom Caps $225 Hollandaise Drizzle
  • *Bacon Wrapped Scallops $300
  • *Mini Maryland Crab Cakes $275 Cajun Remoulade
  • Crispy Key West Conch Fritters $175

Displays

  • Smoked Nova Salmon Display - Capers, Red Onion, Diced Tomato, Hard Egg, Whipped Cream Cheese, Bagel Chips & Gourmet Crackers $5 per person
  • Imported & Domestic Cheese Display - Fresh Seasonal Fruit Garnish & Assorted Gourmet Crackers $4 per person
  • Antipasto Display - Italian Meats & Cheeses, Marinated Vegetables, Roasted Red Peppers & Olives served with Toasted Garlic Rounds $6
Chef Attended Stations

Carving Station

Served with silver dollar rolls & appropriate condiments minimum of 50 people

  • Oven-Roasted Turkey Breast $8pp Cranberry Sauce
  • Roast Prime Rib of Beef Au Jus $11pp Creamy Horseradish Sauce
  • Grilled Tenderloin of Beef $13pp Demi Glace, Béarnaise Sauce & Horseradish
  • Dijon Crusted Pork Loin $9pp Garlic/Thyme Au Jus & Honey Dijon Mustard Sauce

Action Station

  • Asian Wok Station $10pp Oriental Vegetables cooked w/Chicken or Shrimp Served with Lo Mein Noodles or Steamed White Rice
  • Gourmet Pasta Station $12pp Chef’s Selection of Pastas with Alfredo and Marinara Sauce, Chopped Garlic, and a Variety of Fresh Ingredients, served with Parmesan Reggiano
  • Omelet Station $7pp Fresh Omelets made-to-order using a variety of Accoutrements such as: Diced Ham, Bacon Bits, Sliced Mushrooms, Red & Green Peppers, Onions, Tomatoes, and Shredded Cheddar Cheeses.
  • Crepe Station $7pp Delicate, thin Crepes served with your choice of accoutrements including warm Caramel Walnut Bananas, Fresh Seasonal Berries and Whipped Cream.

*Chef Attendant Fee: $100.00 per chef not included

Classic Brunch Buffet

Details

Minimum of 50 Guests or more A surcharge of $5.00 per person will be charged for parties less than 50 people. $36.95pp *Unlimited Champagne Mimosas*

Cold Station

  • Assorted Breakfast Pastries Freshly Baked Muffins, Assorted Danish, and Bagels served with Butter, and Cream Cheese
  • Yogurt Parfait Delicious Yogurt Parfait Trifle layered with Seasonal Berries and Fresh Fruit, Granola and Plain or Berry Yogurt
  • Fresh Fruit Display Assorted Fresh Fruit and Seasonal Berries
  • Salad Bar Assorted Toppings and Dressings
  • Dessert Bar Assorted Miniature Desserts

Breakfast Selections

Eggs

  • Scrambled Eggs with Cheddar Cheese
  • Spinach, Mozzarella and Mushroom Frittata
  • Traditional Eggs Benedict

Meat

  • Apple Wood Smoked Bacon
  • Sausage Links
  • Grilled Ham Steaks

Potatoes

  • Hash brown Casserole
  • Home Fries
  • Herb Roasted Potato

Entrée Selections

  • Chicken Florentine Fresh Tomatoes and Spinach
  • Mediterranean Chicken Sundried Tomatoes, Artichoke Hearts, Feta Cheese and Lemon Beurre Blanc
  • Grilled Salmon Champagne Dill Sauce

Seasonal Vegetable Medley is included with Bruch buffet.

Buffet Additions:

Omelet Station, Crepe Station, Carving Station

Tuscan Buffet

Details

Minimum of 50 guests or more A surcharge of $5.00 per person will be charged for parties less than 50 people Fresh bread and butter, freshly brewed regular and decaf coffee included $78.95pp++ *Three Hour Club Brand Open Bar*

  • Chicken Florentine Fresh Tomatoes and Spinach
  • Mediterranean Chicken Sundried Tomatoes, Artichoke Hearts, Feta Cheese and Lemon Beurre Blanc
  • Grilled Salmon Champagne Dill Sauce

Seasonal Vegetable Medley is included with Bruch buffet.

Buffet Additions:

Omelet Station, Crepe Station, Carving Station

Butlered Hors d’ oeuvres

Select two

  • Cheese & Tomato Bruchetta In Phyllo Cups
  • Blackened Prime Rib Bites Served with Creamy Horseradish
  • Goat Cheese & Roasted Red Pepper Crostini
  • Crab Stuffed Mushroom Caps Drizzled with Hollandaise

Displayed Hors d’oeuvres

Imported and Domestic Cheese Display Fresh Fruit Display Assorted Fresh Fruit and Seasonal Berries

Buffet

  • Salad Station Caesar Salad Bar Tomato & Mozzarella Salad
  • Antipasto Display Italian Meats & Cheeses, Marinated Vegetables, Roasted Red Peppers & Olives served with Toasted Garlic Rounds add $5pp

Entrée Selections

Select two
Asiago Chicken, Chicken Caprese, Chicken Parmesan, Eggplant Rollatini, Italian Breaded Pork Tenderloin, Parmesan Encrusted Cod with Roasted Pepper Coulis, Salmon Florentine, Steak Pizziola

Vegetable Selections

Select one
Balsamic Roasted Vegetables, Seasonal Vegetable Medley, Italian Style Green Beans

Starch Selections

Select one
Tortellini with Pesto Cream Sauce, Sundried Tomato and Spinach Orzo, Italian Herb Rice, Rosemary Roasted Potatoes

Gourmet Pasta Station

Chef’s Selection of Pastas with Alfredo and Marinara Sauce, Chopped Garlic, and a Variety of Fresh Ingredients, served with Parmesan Reggiano *Chef Attendant Fee: $100.00 per chef not included

Alaqua Elegance Buffet

Details

Minimum of 50 guests or more A surcharge of $5.00 per person will be charged for parties less than 50 people Fresh bread and butter, freshly brewed regular and decaf coffee included $85.95pp++ *Three Hour Club Brand Open Bar*

Cocktail Hour

  • Imported and Domestic Cheese Display
  • Fresh Fruit Display Assorted Fresh Fruit and Seasonal Berries
  • Butlered Hors d’ oeuvres Select three from the Hors d’oeuvres menu

Buffet

  • Salad Bar
    Assorted Toppings and Dressings
    Zesty Bowtie Pasta Salad
    Tomato Mozzarella Salad

Entrée Selections

Select Two
Asiago Chicken, Chicken Marsala, Salmon with Champagne Dill Sauce, Jamaican Jerk Mahi with Pineapple salsa, Beef tips with Burgundy Mushroom Sauce, Skirt Steak with Tomato Chimichurri, Sliced Pork Loin with Sauce Robert

Vegetable Selections

Select One
Seasonal medley, Green Beans Amandine, Sugar Snap Peas with Julienne Red Peppers

Starch Selections

Select One
Garlic Roasted Yukon Mashed Potatoes, Rice Pilaf, Herb Roasted Red Potatoes, Couscous, Vegetable Orzo, Dauphinoise

Romance Package

Details

Minimum of 50 guests or more

A surcharge of $5.00 per person will be charged for parties less than 50 people Fresh bread and butter, freshly brewed regular and decaf coffee included $73.95pp++

*Two Hour Club Brand Open Bar*

Cocktail Hour

  • Imported and Domestic Cheese Display
  • Fresh Fruit Display Assorted Fresh Fruit and Seasonal Berries
  • Butlered Hors d’ oeuvres Select two from the Hors d’oeuvres menu

Salad Selection

Choose One

  • Alaqua Signature Salad Baby Greens, Feta, Craisins, Mandarin Oranges with Sherry Vinaigrette
  • Caesar Crisp Romaine, Croutons, Parmesan Cheese and Classic Caesar Dressing
  • House salad Fresh Spring Mix, Tomato, Cucumber, Carrot with Balsamic Vinaigrette

Entrée Selections

Select Two
Asiago Chicken, Chicken Oscar, Herb Roasted Chicken with Lemon Veloute, Salmon with Champagne Dill Sauce, Blackened Mahi with Tropical Fruit Salsa, Macadamia Encrusted Grouper with Orange Grand Marnier Sauce, London Broil with Mushroom Bordelaise, Frenched Pork Chop with Apple Brandy Sauce
8 oz. Beef Tenderloin with Béarnaise Sauce $5pp
Duo: 4 oz. Beef Tenderloin paired with your choice of Chicken or Fish $3pp

Vegetable Selections

Select One
Seasonal medley, Green Beans Amandine, Sugar Snap Peas with Julienne Red Peppers

Starch Selections

Select One
Garlic Roasted Yukon Mashed Potatoes, Rice Pilaf, Herb Roasted Red Potatoes, Couscous, Vegetable Orzo, Dauphinoise

Gala Dinner Buffet

Details

$38.95pp++ Rolls and Butter, Tea and Freshly Brewed Coffee Included

  • Salad Bar
    Assorted Toppings and Dressings
    Zesty Bowtie Pasta Salad
    Tomato Mozzarella Salad

Entrée Selections

Select Two
Asiago Chicken, Chicken Marsala, Salmon with Champagne Dill Sauce, Jamaican Jerk Mahi with Pineapple salsa, Beef tips with Burgundy Mushroom Sauce, Skirt Steak with Tomato Chimichurri, Sliced Pork Loin with Sauce Robert

Vegetable Selections

Select One
Seasonal medley, Green Beans Amandine, Sugar Snap Peas with Julienne Red Peppers

Starch Selections

Select One
Garlic Roasted Yukon Mashed Potatoes, Rice Pilaf, Herb Roasted Red Potatoes, Couscous, Vegetable Orzo

Dessert

Assorted Cakes, Pies and Cookies

Plated Dinners

Plated Dinners

Salad Selection Choose One

  • Alaqua Signature Salad Baby Greens, Feta, Craisins, Mandarin Oranges with Sherry Vinaigrette
  • Caesar Crisp Romaine, Croutons, Parmesan Cheese and Classic Caesar Dressing House salad
  • House Salad Fresh Spring Mix, Tomato, Cucumber, Carrot with Balsamic Vinaigrette

Entrée Selections

  • *Asiago Chicken Asiago Encrusted Boneless Chicken Breast with a basil cream sauce $28.95
  • *Chicken Oscar Sautéed Chicken Breast topped with Lump Crab Meat, Asparagus and Sauce Béarnaise $29.95
  • *Chicken Marsala Pan Seared Chicken Breast with Mushrooms and Sweet Marsala Wine Sauce $28.95
  • *Champagne Salmon Grilled Fillet of Salmon with a Creamy Champagne Lemon Dill Sauce $34.95
  • *Blackened Mahi Lightly Blackened Mahi topped with a Pineapple Mango Salsa $29.95
  • *Grouper Macadamia Macadamia Encrusted Grouper with Orange Grand Marnier Sauce $34.95
  • *Alaqua’s Own Chef Glen’s Jumbo Shrimp De Jonghe Dijon and Garlic Au Gratin $34.95
  • *London Broil Sliced Flank Steak with a Mushroom Bordelaise Sauce $29.95
  • *Filet of Beef 8 oz. Beef Tenderloin with Béarnaise Sauce $37.95
  • *Frenched Pork Chop Grilled Bone in Pork Chop with Apple Brandy Sauce $27.95
  • *Pork Robert Sliced Pork Loin with Sauce Robert $26.95
  • *Duo Plate: 4 oz. Beef Tenderloin paired with your choice of Chicken or Fish $36.95
    All entrées served with Chef’s choice of starch and vegetable, Rolls and Butter, Tea and Freshly Brewed Coffee

All entrées served with Chef’s choice of starch and vegetable, Rolls and Butter, Tea and Freshly Brewed Coffee

Dessert Selections

Select One Caramel Pecan Torte, Mile High Apple Pie, Carrot Cake, NY Style Cheesecake

Alaqua Bar Packages

Alaqua Bar Packages

As a licensee, we are responsible to abide by regulations enforced by the Florida State Liquor Commission; therefore, it is our policy that liquor may not be brought onto the property by outside sources. All Bar Packages are based on a three (3) hour time period. Additional hours can be purchased at a per person price. All persons 13 to 20 yrs old will have a non-alcohol package of $6.95 per person. Cash Bartender Fee $150

  • Beer/Wine Open Bar $18/person (each additional hour is $4 per person) Includes domestic and imported beers and Club wines
  • Club Brand Open Bar $29/person (each additional hour is $7 per person) Includes: Smirnoff, Dewar's, Bacardi, Jose Cuervo Gold, Captain Morgan, Seagram’s 7, Jim Beam, Jack Daniels and Beefeater Includes domestic and imported beers and Club wines
  • Premium Brand $35/person (each additional hour is $8 per person) Includes: Champagne Toast, Absolute, Tanqueray Gin, Cointreau, Wild Turkey, Crown Royal, Chivas and Patron Includes domestic and imported beers and Club wines
  • Super Premium Brand $40/person (each additional hour is $9 per person) Includes: Champagne Toast, Grey Goose, Bombay Sapphire, Makers Mark, Glen Fiddich, Knob Creek and Bacardi Superior Includes domestic and imported beers and Club wines

Kids Package - $24.95pp++

As a licensee, we are responsible to abide by regulations enforced by the Florida State Liquor Commission; therefore, it is our policy that liquor may not be brought onto the property by outside sources. All Bar Packages are based on a three (3) hour time period. Additional hours can be purchased at a per person price. All persons 13 to 20 yrs old will have a non-alcohol package of $6.95 per person.

Cash Bartender Fee $150

  • Beer/Wine Open Bar $18/person
    (each additional hour is $4 per person)

    Includes domestic and imported beers and Club wines
  • Club Brand Open Bar
    $29/person

    (each additional hour is $7 per person)
    Includes: Smirnoff, Dewar's, Bacardi, Jose Cuervo Gold, Captain Morgan, Seagram’s 7, Jim Beam, Jack Daniels and Beefeater
    Includes domestic and imported beers and Club wines
  • Premium Brand $35/person
    (each additional hour is $8 per person)
    Includes: Champagne Toast, Absolute, Tanqueray Gin, Cointreau, Wild Turkey, Crown Royal, Chivas and Patron
    Includes domestic and imported beers and Club wines
  • Super Premium Brand $40/person
    (each additional hour is $9 per person)
    Includes: Champagne Toast, Grey Goose, Bombay Sapphire, Makers Mark, Glen Fiddich, Knob Creek and Bacardi Superior
    Includes domestic and imported beers and Club wines

Four Hour Soda Bar

Coke, Diet Coke, Sprite, Ginger Ale, Cranberry Juice & Water

Cocktail Hour

Domestic Cheeses with Fresh Grapes and Assorted Crackers

Select two Hot or Cold Hors d’ oeuvres per person Selected from Menu:Pigs in a Blanket, Mini Chicken Cordon Bleus, Spring Rolls, Mozzarella Sticks, Zesty Chicken Quesadilla Rolls

Kids Dinner Buffet

Buffet Dinner Packages include Fresh Vegetables and Starch Mixed Greens with Tomato, Shredded Cheese and Croutons with Choice of two Dressings

Entrée Selections

Select two

  • Chicken Fingers
    With Honey Mustard Dipping Sauce
  • Assorted Pizza
    Pepperoni, Sausage, Cheese
  • Spaghetti & Marinara Sauce
    With Meatballs $1.50pp
  • Penne Alfredo
    With Grilled Chicken $1.50pp
  • Mini Cheeseburgers

Starch Selections

Select one

Macaroni & Cheese, French Fries, Tater Tots

Vegetables Selections

Select one

Vegetable Medley, Broccoli with Cheese

Dessert

Ice Cream Sundae Bar: Vanilla Ice Cream, Chocolate Syrup, Butterscotch Syrup, Chocolate Chips, Oreo Cookie Crumbles, Sprinkles, Nuts, Cherries, Whipped Cream

OR

Assorted Cookies and Brownies

Casual Event Dining Luncheons & BBQ’s

  • Deli Buffet $16.95
    Includes: Assorted Sliced Deli Meats and cheeses, Mini Croissants, Assorted Breads, Condiments, lettuce, tomato and onion, Tuna Salad or Chicken Salad Plus choose 3 of the following: Pasta Salad, Tossed Garden Salad w/ 2 dressings, Coleslaw, potato salad, tomato cucumber salad, Vegetable crudité with dip, sliced seasonal fruit display
  • Backyard Buffet $18.95
    Includes: Hamburgers, Hot Dogs, Brats w/sautéed peppers and onions, baked beans, appropriate toppings and condiments. Plus, choose 3 of the following: Pasta salad, tossed garden salad w/2 dressings, Coleslaw, potato salad, tomato cucumber salad, Vegetable crudité w/dip, sliced seasonal fruit displayAssorted cookies
  • BBQ Buffet $20.95
    Grilled or BBQ Chicken, BQ pulled pork, Hamburger Buns, Baked Beans, Corn on the Cob, Apple Crisp Plus, choose three of the following: Pasta salad, tossed garden salad w/2 dressings Cole slaw, potato salad, tomato cucumber salad, Vegetable crudité w/dip, sliced seasonal fruit display.
  • Hot Buffet $24.95
    Choose two of the following:
    Pasta salad, tossed garden salad w/2 dressing, Cole slaw, potato salad, tomato cucumber salad, Vegetable crudité w/dip, sliced seasonal fruit display Warm rolls and butter
    Choice of two Entrees including chicken, beef, fish, pasta or vegetarian
    Choice of starch and vegetable
    Additional Entrees may be added for $4 per person
    Add dessert or dessert station for $4 per person
  • For all buffets a minimum of 30 guests are required.
  • Left over food may not be taken to – go.
  • All buffets include water, iced tea and coffee
  • Dessert options are available for an additional price.

Prices do not include 7% sales tax or 22% service charge